Chalupas are corn tortillas made fried into a bowl shape and filled with shredded chicken, and beans, and topped with guacamole and salsa.
Make you corn tortillas from Maseca flour. Maseca flour is a premixed corn flour made in Mexico.
Make
your own guacamole
for your Chalupas. You need
avocados, onions, lime juice,
Roma tomatoes, and the secret
ingredient a little bit of
cumin, a fancy spice.
Black Bean Burrito
From: Artiko
Mexican Modern: New Food from Mexico
Mexican Tamales Making Kit